Commercial kitchen spaces for growing businesses
Find affordable and flexible commercial kitchens in Paris, Lille, Lyon and Marseille. CloudKitchens® facilities for restaurants, delivery brands, caterers and food service businesses.
Expand and operate your F&B business with the largest network of CloudKitchens®
From virtual brands to established restaurants or caterers, Cooklane empowers food businesses of all sizes to thrive. We offer commercial kitchens designed to support your success, whether you're launching a new venture or expanding your existing operations.
Flexible terms & spaces
Say goodbye to 10-year rental contracts. Cooklane offers you peace of mind with flexible leases starting at just 12 months, empowering you to thrive in the ever-changing food industry.
Turn-key solutions
Our kitchen units are generously outfitted with all the essentials you need to start operating, with lots of storage options on-site. You then just need to bring in all your favourite equipment to get started.
Lower upfront & operational costs
Avoid the potential prohibitively high upfront investment needed for a traditional brick-and-mortar site. With only a little upfront capital investment required you can be fully operational within a few weeks. You'll get access to a private kitchen in a communal facility - where we take care of the cleaning, maintenance and day-to-day running of the facility.
Designed to grow with you
Our kitchen spaces range from 12-500 sqm. Whether you need a launch pad for your brand or 5 new kitchens to scale, we’ve got you covered.
Kitchens & spaces for all use cases
Delivery kitchens
Online food delivery is here to stay. Rent a kitchen dedicated and adapted to servicing your takeaway business.
Production units
Centralise production and prep with kitchens designed to streamline operations and maintain consistent quality - ideal for restaurant groups, caterers and food production.
Retail outposts
Grow your online F&B retail business without the hassle of managing complex infrastructure - a turn-key solution to increase your revenue streams with minimal oversight required.
Facilities in all the right places
Our growing number of locations have been carefully selected to give you great access links to the city and beyond.
State-of-the-art facilities
We design kitchens for modern-day chefs that support virtually every type of cuisine. We’ll provide all the essentials and our team can help you customise your space, mixing your own equipment with anything else you need.
Space
- Individually operated kitchens
- 12 month minimum contract
- 24/7 access keys
- Loading bay
- Staff break room
- Restrooms, change rooms & showers
Utilities
- Natural gas points
- 3-phase power
- Hot & cold water lines
- Fire safety system
- Food waste & recycling bins
- Ethernet connections
- WiFi
- Gas
- Water
- Electricity
Services
- Common area cleaning & maintenance
- Pest control
- Security/CCTV
- On-site support staff
- Waste Removal
Equipment
- Extraction canopy/ range hood
- Prep & wash sink
- Grease-trap
- Cooking appliances
- Kitchenware
From QSRs to rising stars
At Cooklane, we support some of the country's biggest restaurant names along with early-stage F&B businesses just getting started. Our kitchen spaces are designed for all types of operations from online delivery to food manufacturing and production.